Upma Mix Flour
- Take 20ml oil/ghee in pan and add 350ml of water.
- Add chopped onion, tomato, green peas in it and boil for 5 mins.
- Slowly add upma mix and stir properly to avoid lumps
- Delicious upma will be ready within 10 mins.
- Garnish it with chopped green coriander leaves and fried cashew
